Socio-environmental, personal and behavioural predictors of fast-food intake among adolescents
نویسندگان
چکیده
منابع مشابه
Exploration of Factors Promoting and Inhibiting Fast Food Consumption among Adolescents
Introduction: In recent years, fast food consumption has increased among adolescents and it has become a concern, a health threat, and a major health problem. There are few studies and evidences about factors promoting and inhibiting the consumption of fast food. This study aimed to identify factors promoting or inhibiting the consumption of fast food among adolescents. Method: This qualitative...
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Background & Aims of the Study: Changing life styles is a modernity achievement in urban communities. A case that bodes on the changing life style is the changing nutritional behavior. The current study set to determine the condition of fast food consumption and its relationship with individual-background variables. Materials and Methods: This descriptive-analytical study was conducted on 2...
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ژورنال
عنوان ژورنال: Public Health Nutrition
سال: 2009
ISSN: 1368-9800,1475-2727
DOI: 10.1017/s1368980008004394